Katherine Fausset has been with
Curtis Brown since 2006. She represents a range of adult fiction and nonfiction,
including literary and commercial fiction, journalism, memoir, lifestyle, prescriptive
and narrative nonfiction. She has been in publishing since 1998. Before Curtis Brown,
she worked at the Watkins/Loomis Agency. She is also a co-author of The Cooking
Club Cookbooks (Villard). Katherine is a graduate of Harvard University, and lives
in Brooklyn with her husband. Please feel free to query her
at kf@cbltd.com.
|